OUR TEAM
OUR TEAM
Annie Myers - Owner/Founder, 2013
Pronouns: she/her
Annie is the method behind the madness. Thoughtful, insightful, and driven, Annie keeps Myers running like a well-oiled machine. When she is not in the office or on the road, you will find her toting her little one up mountains and through snowbanks. She has five siblings. She is competitive. When she is the host, the spread is epic and the night is long.
Sarah Habeck - Operations Director, 2016
Pronouns: she/her
Sarah is a kind and compassionate team leader, and an incredibly hard worker. As a previous farmer, Sarah has been able to take the reins of our Operations Department with remarkable care and mindfulness. Our drivers and warehouse crew rest easy knowing that Sarah is there for them, at any hour of the day (along with her warehouse pup, Jak).
Elise Gilchrist - Business Development Director, 2023
Pronouns: she/her
Elise manages our Sales, Purchasing, and Freight Teams with clear communication and an eye for how Myers can grow into the future. She has history sourcing sustainable seafood in NYC, supporting food security work in Nantucket, and running an online farmers market where she's based in CT. In rare moments when she's not thinking about food, you'll find her with her dogs or playing volleyball.
Caroline Mackin - Senior Account Manager / Sales, 2020
Pronouns: she/her
When Caroline isn't hawking local produce, she may be found soaking up the sun on her balcony in Brooklyn, traveling the world in search of fascinating flavors, or most likely, snuggled up with her dog Booker. She came to us from the cheese world before joining us at Myers. Caroline is as even-keeled as the boats she sails as she makes it happen for our customer base in NYC!
Molly Scott-Smith - Operations Manager, 2019
Pronouns: she/her
As a previous school bus driver, Molly said goodbye to children and hello to produce! She has four dogs, three cats, two guinea pigs, three snakes and one axolotl. Molly has an incredible “get it done” attitude, in conjunction with immense attention to detail. She juggles all the moving parts of DOT compliance with ease and efficiency. She runs a tight ship alongside Sarah!
Megan Moody - Purchasing Manager, 2024
Pronouns: she/her
Megan coordinates with all our farmers and vendors, puts together our availability list, and sources the best food locally. Megan farmed in VT and the Adirondacks for 10 years prior to joining the Myers Team. If you need help harvesting flowers, washing veg, setting up pastures, butchering animals you can call on Megan. When not working, you can find her hiking with her pups, adventuring on a bicycle, or jumping in any body of water possible - no matter the time of year.
Todd (& Tulip) - VT Driver & Warehouse Manager, 2018
Pronouns: he/him
If Todd’s devotion and love for his dog Tulip is any indication of his character, it is subtly, yet quickly, perceived that he is a sweet, caring and patient person who is able to chuckle away the absurdities that may arise. Todd is our lone Vermont-based driver, and manages our warehouse inventory in Hardwick. All of our Vermont vendors know this guy, and he is…beloved.
Mike Foti - Freight Manager, 2022
Pronouns: he/him
Mike started at Myers learning the NYC Fleet Assistant Manager ropes and after getting Operations under his belt, he is now our Freight Manager! He has been living in NYC for eleven years and before that was a proud Massachusetts resident. Two places we at Myers love. Mike brings a great energy to our team, he’s smart, quick, and it only takes one conversation before you feel like you have known him since childhood!
Hadley Kreitz - Account Manager/Sales, 2023
Pronouns: she/her
Hadley is our Hudson Valley-based Account Manager! With a history of dairy farming and cheesemaking in both Northern California and Vermont, Hadley has a strong affinity for small farms and producers. When she's not talking about the importance of regional food systems, Hadley is busy restoring her old farmhouse with her husband, David, daughters, Una and Saer, and Aussie pup, Buddy Lee.
Jess Howard - Bookkeeper, 2022
Pronouns: they/them
Jess sends out invoices, receives payments, reconciles accounts, and sorts out all the discrepancies…all with a cat loudly purring beside them. They work with both Myers and Real Pickles, and occasionally get to play the bookkeeper from one company emailing themselves at the other. Jess caught on to our systems in a flash! And they haven’t needed much help since.
Krista McCue - Warehouse Manager, 2021
Pronouns: she/her
Krista is a non-stop machine. She will lift 100lbs with her pinky, without smudging her mascara. She'll pack a transit with her eyes closed, deliver your CSA's like a champ, and keeps our warehouse looking sparkling and operating very so smoothly. Krista is a genuine, hardworkin', well rounded, reliable superstar. You ever need an art history lesson, or a stick and poke tattoo of a bird, she is yer gal!
Joe Cecchi - Purchasing Coordinator, 2022
Pronouns: he/him
Joe joined our team from one of the farms we love working with, Kitchen Garden Farm! He has been farming for his whole life and with that he came to us with so much cross over experience. Already knowing how to build a pallet, drive a truck, and problem solve on the road, and be very efficient, he has been a great addition to our team. Joe is incredibly willing to jump in and make it happen with such a positive attitude. You can really catch Joe everywhere, Vermont, Boston, Western Mass, New York State, and Connecticut!
Robin Mackenzie - MA Driver, 2017
Pronouns: he/him
Robin is quite the Myers Produce veteran! Robin has seen the ins and outs, ups and downs on the roads of Boston and Vermont. With a keen sense of engine mechanics, Robin is great at on road diagnosing truck issues, which we are ever grateful for to keep our fleet running and operating smoothly.
Dave Willoughby - MA Driver & Warehouse Crew, 2021
Pronouns: he/him
Dave is an incredibly genuine, kind, and easy going person. He's always down to take on new shifts and fill in the gaps where necessary. He loves driving the Vermont routes, you can catch him late night on our overnight routes to NYC. He loves his dog Missy, going to concerts and he’s in a band!
Wilson Smith- NYC Driver, 2023
Pronouns: he/him
Wilson joined our team with such a vast knowledge of well….. so many things! When we learned drives a long bed pick-up truck as his daily driver on the busy streets of New York City, we knew he was going to be a perfect addition to our driving team. When Wilson isn’t busy driving the Myers truck from the city to our warehouse in Hadley, he is a print maker at a print shop and fellow band mate with our own very own freight manager, Michael Foti!
M - MA Driver & Warehouse Crew, 2022
Pronouns: they/them
We are so lucky to have M on our team! They joined us with vast knowledge and experience in facilitation work and needless to say, they are one of the most steady members of our warehouse and driving crew. Not to mention, they are an incredible artist! M drives our big truck around the mountains of Vermont, picking up from all of our lovely farmers north of our food hub in Hadley. They also deliver to Boston and they are on our warehouse team. A little bit of everything in our operations department!
Christina Johantgen - Marketing & Sales, 2024
Pronouns: she/her
Christina has worked in food from many angles—from behind the wheel of a food cart, the office of a food-focused bank, chicken pastures, cideries, restaurants, and now in local creameries. No matter the place, she is committed to showing people the richness of Northeast food culture. At Myers, she is behind our marketing strategy, emails, and socials. She's currently working on building her house in rural New Hampshire and learning raku pottery.
Caroline Pam - Project Consultant, 2024
Pronouns: she/her
Caroline Pam co-owned and operated Kitchen Garden Farm in Sunderland, MA, for 18 years with her husband Tim Wilcox. A culinary school graduate and food writer, Caroline grew the farm from 1 to 65 certified organic acres, and earned a reputation for high-quality vegetables and an award-winning line of specialty food products. After selling the farm to two longtime employees, Caroline now supports farms and food businesses with financial planning, infrastructure design, and organizational management.